At The Great Spoon (TGS), our sophisticated and delectable reception catering services guarantee that your celebration will be as memorable as your vows. From elegant appetisers to a full-course meal and rich desserts, we create menus that heighten the joy of your reception. With our outstanding service and attention to detail, you and your guests will enjoy a flawless dining experience that leaves a lasting impression.
Organizing a wedding reception can be overwhelming, but with careful planning and budgeting, you can make it both memorable and affordable. Here are 10 practical tips to guide you:
Set a clear budget and allocate amounts for venue, catering, entertainment, and décor. Stick to your limits to avoid overspending.
Focus your budget on the most important elements, like food or venue, and cut back on non-essential extras.
Choose budget-friendly venues like parks, community centres, or even home gatherings. Off-peak bookings can lower costs too.
Offer a smaller but superior selection, or opt for buffet-style catering. Use local, in-season ingredients to save costs.
Save money by making creative, stylish DIY decorations inspired by online tutorials.
Always negotiate for better deals or customized packages that fit your budget.
Invite only the essential guests. A smaller guest list reduces catering and venue costs.
Save on printing and postage by sending chic, cost-effective digital invitations.
Use spreadsheets or budgeting apps to keep track of every expense and adjust as needed.
Opt for playlists or ask a friend who DJs, instead of hiring multiple performers.